§ 4-82. Food volume ratio for restaurants.  


Latest version.
  • (a)

    Restaurants shall maintain at least 50 percent of their business volume from the sale of food, private clubs exempted. Food sales shall include all consumable items sold on the premises except alcoholic beverages. The 50 percent ratio shall be determined on a calendar quarter basis on the monthly report submitted by each licensee.

    (b)

    Monthly reports for the preceding month's alcohol and food sales shall be submitted on forms provided by the City of Dallas, Georgia on or before the 20th day of the month.

    (c)

    In the event food sales fall below 50 percent of the business volume of the licensee for any two consecutive quarters, then the City of Dallas, Georgia marshal shall request a hearing for the suspension or revocation of such license in accordance with section 4-12. Nothing herein provided shall prevent the City of Dallas, Georgia marshal from suspending or revoking such license for any other violations of this chapter.

    (d)

    Authorized officials of the City of Dallas, Georgia may examine the records of businesses licensed hereunder at any reasonable time to ascertain that the requirements of this and other provisions of this chapter are met.

( Ord. No. OA-2015-03, 11-2-2015 )